Herbed Cheese, Spinach, and Tomato Gourmet Sandwich

Herbed Cheese, Spinach, and Tomato Gourmet Sandwich

A gourmet recipe should have the perfect blend of normal and exotic ingredients. This gourmet sandwich is going to light up your mood with its flavorsome taste and a good mix of veggies.

If you crave a gourmet meal, try making this feasible option, you will thank me later. It’s fun, luscious, and has herbed cream cheese to amplify its taste by another level. Stop waiting and try this recipe out.

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Prep Time 5

Cook Time 8

Course Side Dish, Snack

Cuisine American

Servings 1

Calories 494 kcal

Equipment

Sandwich Maker
Spatula

Ingredients

1 whole wheat English muffin, split
1 large egg
1 tbsp tbsp herbed cream cheese
1 tbsp tbsp chopped pepper
1 thin slice of tomato
4 spinach leaves

Instructions

Preheat the breakfast sandwich maker. Spread herbed cream cheese on the bottom half of the English muffin.
Lift the cover, top ring, and cooking plate.
Now, place half of the muffin, herbed cream cheese side up, in the bottom of the sandwich maker.
Top with tomato, spinach, and pepper.
Lower cooking plate and top ring. Add an egg to the cooking plate.
Top with the remaining muffin half.
Close cover. Cook for 4–5 minutes.
Move the cooking plate handle clockwise until it stops.
Lift the cover and rings and carefully remove the sandwich with a plastic spatula.

Notes

Nutritional Value (per serving):