There was a time when grocery shopping and meal planning seemed like fun. However, as life got busier and I had too much to juggle, many day-to-day errands, like cooking lunch, became a burden.
Working and caring for a family can be exhausting, so you don’t give your best to everything on the to-do list. If you’ve messed up measurements while prepping meals and served disappointing dinners more times than you can recall, you’re not alone.
Luckily, we live in an era where “Hello Fresh” exists to make cooking easy and mealtimes exciting!
Hello Fresh meal kits delivered to your doorstep ensure that you eat healthy and wholesome every time! The service offers an extensive variety of recipes to choose from, and all the ingredients are premeditated for a hassle-free cooking experience.
Here’s my list of 50 Hello Fresh Recipes to help you begin a convenient, nutritious, flavorful, and affordable culinary journey.
If you think pineapple on pizza is one of the greatest food ideas in history, you have my support. Sweet and savory combos are for sophisticated palates, which is why this Hello Fresh recipe will blow you away.
My significant other planted a lemon tree in our backyard a few years ago, and now it bears so much fruit. I rarely used lemons in cooking before, but now that I have an abundant supply, I’m always looking for new recipes to put our backyard lemons to good use.
My youngest loves ramen, and he requests that I make it for dinner at least twice a week. Thanks to Hello Fresh recipes like this one, I’m able to grant his wish whilst putting something healthy on the table.
My family is obsessed with gyros and shawarmas, but I never thought I could make those at home. Hello Fresh recipes have helped me step out of my comfort zone and put together food that encourages my loved ones to eat at home.
I was fixing a Caprese salad for myself one late afternoon when my partner challenged me to make the kids eat it. Luckily, I found this Hello Fresh recipe and he had to take me on a shopping spree for losing the bet.
Steak with potatoes is the kind of dinner that easily gets everyone excited. The best part is that this Hello Fresh recipe makes it all the more simple and fun to recreate in your kitchen.
Hello Fresh caters to the nutritional needs of individuals with diverse eating habits, including protein buffs, omnivores, pescatarians, and vegetarians. The bonus point of this plant-based dish is that it’s loaded with Vitamin A.
A taco with fish and mangoes sounds like something out of a tropical dream, and it tastes even better. Then there’s the red cabbage slaw that adds a pop of color and lots of crunch.
Chicken and rice are the staples of infinite households across the globe, and cooking with these two items rarely disappoints. Here’s a Hello Fresh recipe to turn these humble ingredients into a comforting one-pan meal.
The secret to making good Mexican food at home is to add a fair amount of spice so that you feel the heat in every bite. Salsa Verde Chicken Enchiladas could be too hot to handle, so don’t forget to serve them with a sweet drink or dip.
Here’s another Rice and Chicken bowl that will make you salivate even when you’re not that hungry. The component that stands out in this dish is the spicy crema, which is essentially a blend of sour cream and hot sauce – it’s pure genius!
Hello Fresh has an over-the-top assortment of rice bowls, and I’m particularly impressed by the unusual sauces they come up with to complement each recipe. The creamy cilantro in this dish is definitely something I would try with other snacks as well.
The Beef Bulgogi Bowl delights all the senses with its fresh, vibrant, and crunchy elements. This Hello Fresh recipe only takes twenty minutes to put together, so it’s perfect for weekday dinners.
If Mexican food is something you enjoy on a regular basis, you may have encountered days when you just could not decide between tacos and nachos. If you find yourself in a similar situation again, this Hello Fresh recipe is the perfect compromise!
In my opinion, nobody makes rice bowls better than Hello Fresh recipes because, at the end of the day, it’s all about the right proportions. When you get the quantity of ingredients right, you eliminate the chances of food going to waste.
Did you know that authentic Japanese teriyaki is made from soy sauce, mirin, sake, and sugar? Moreover, most Westernized versions of teriyaki sauce also contain ginger, garlic, and honey to add more layers of flavor.
Shawarmas are the king of Arabian street food, and this Hello Fresh recipe offers a unique twist on the classic. Chicken Shawarma Bowl can be described as a fragmented form of the original, where the filling is served over a layer of couscous rather than being wrapped in flatbread.
Don’t have time to season and cook meat? No worries, because that’s what sausages are for. The sausage meat is precooked and spiced, so you don’t have to put much effort or spend too much time in the kitchen.
If you’ve ever had naan (a slightly chewy thick flatbread), you may have thought about using it as a makeshift pizza base. If not, I suggest you try it now and find out if it works better than a tortilla or regular flatbread.
If you don’t mind a little heat, these Indian-style stuffed peppers will surely make you feel alive. Dishes like these prove that Hello Fresh has an assortment of recipes that cover a wide range of tastes and food preferences.
Hello Fresh has an awesome range of pasta recipes, and this is one of the best. For this recipe, the chicken strips are seasoned with blackening spice, which is generally a mixture of garlic powder, onion powder, paprika, kosher salt, oregano, ground black pepper, and cayenne pepper.
Curried Cauliflower & Potatoes with Green Peas is a scrumptious one-pan treat for all the vegetarians out there. Hello Fresh relies on more than just Indian curry powder to offer a hot and flavorful vegetable dish.
Risotto is such an underrated Italian food; we’re always talking about pizza and pasta, but this humble gem is frequently forgotten. This Hello Fresh recipe uses vegetable stock to make the risotto, but I like to use chicken stock when making it with my own ingredients.
Satay-style dishes are mainly popular in Thailand and Indonesia. If you’re not familiar with the term, it refers to a dish that includes kebabs made from chicken, beef, or lamb; also, the dish is paired with a peanut-based relish or dip.
Fragrant Chicken Laksa is a savory dish that originates from Singapore, so it’s deliciously bright and spicy. A generous amount of peanut butter and red Thai paste are largely responsible for its unique flavor profile.
I’ve always loved prawn spaghetti, but this Hello Fresh recipe transforms that simple dish into something exclusive. The pancetta smothers it with comfort, and the wild rocket (which is another name for arugula) instills strong peppery hints.
This Hello Fresh recipe is for all lean meat and seafood lovers. It’s a dish that represents the fusion of classic French and Asian flavors, so prepare to be surprised and impressed by the very first bite.
Here’s another ‘laksa’ because spicy noodles seem to be all the rage on social media right now. Everywhere I look, people are doing spicy ramen or noodle challenges, so why not be part of the trend with something a bit more refined?
Have you ever heard of a pesto crust for fish made of hazelnuts and herbs? I was fascinated the first time I came across this Hello Fresh recipe and now I cannot get enough of it.
My son never touched courgettes and he would always spit out almonds in his food. However, when I prepared this Hello Fresh recipe, he consumed both items together rather eagerly. It’s remarkable how presentation, cooking techniques, and seasoning can transform food.
Here’s another fish dish to turn your lunchtime into happy hour. To add a bit of green we have chopped Cavalo Nero, which is a leafy vegetable similar to kale in terms of taste and appearance.
If someone ever told you that vegetarian food is bland and far from wholesome, present this Hello Fresh recipe and make them eat their words! There are many more fab veggie meals where this one came from.
In my opinion, keeping it simple is normally the best strategy to create homemade meals that never disappoint. Minimalism is for the win, and this Hello Fresh recipe is a perfect example.
You may have noticed that several of the Hello Fresh recipes mentioned above include Cajun seasoning. Cajun is made from a mix of spices that promote detoxification of the body, aid in weight loss, boost the immune system, and provide several other health benefits.
I usually favor small-sized pasta in my cooking, but Rigatoni is an exception. Rigatoni is such a fun-looking pasta that is easy to cook with and largely favored by kids; aesthetics play an important role when preparing a meal for children.
Pilaf is another name for a rice dish where the rice is cooked in a broth or stock with meat and/or vegetables. The chorizo just adds an additional protein element, and the cherry tomatoes give the dish its signature lusciousness.
One day, I was craving shrimp, but my partner wanted something with bacon. We stumbled upon this Hello Fresh recipe, and hence, none of us had to compromise. It’s food like this that celebrates love and brings people together.
This Hello Fresh recipe is not about a classic bruschetta, but it is a tasteful spin on it nonetheless. Instead of using crusty garlic bread as the base, we cover the chicken fillets in a cheesy mixture of breadcrumbs and Italian seasoning.
Hello Fresh has introduced me to several recipes inspired by French cuisine, which has been an adventurous and delectable food journey. The fingerling potatoes with fresh green beans play a vital role in making this steak dish a hit at the dining table.
Every dish with a Hawaiian reference always includes pineapple as a central element, and for that reason, it always gets my undivided attention. Pineapples are the coolest fruit ever because SpongeBob lived in one, after all.
The best thing about Hello Fresh recipes is that each meal tends to be nutritionally balanced by including ingredients from all the important food groups. There are many good options for individuals who don’t eat any meat except fish and seafood.
What I noticed about recipes from Hello Fresh is that many of them incorporate lemon to add zest and zing to savory dishes. Lemons are an excellent source of vitamin C and a healthier alternative to synthetic vinegar.
Gone are the days when my partner and I would drive all the way to Chipotle to pick up burrito bowls on busy weekdays. Now, we make classier versions at home with quality ingredients and recipes from Hello Fresh.
I’d been making rice bowls for the family for a few days in a row because I had all these amazing Hello Fresh recipes to try. However, my daughter said that she was tired of looking at rice, so I delivered this salmon dish with orzo instead. She was amused, but she approved.
I stopped cooking with red meat for a while as my partner was dealing with high cholesterol issues. Thanks to Hello Fresh, he was still able to enjoy flavorful and hearty food, such as the Scallops over Truffled Mushroom Risotto.
Spinach Ricotta Ravioli has become one of my latest obsessions because this Hello Fresh recipe greatly impressed me with its unique flavor and presentation. The zucchini ribbons are another element that makes this dish stand out.
If you enjoy spicy and tart meals for dinner, Cajun Blackened Tilapia with Red Beans and Lemon Rice is the kind of dish that will undoubtedly please your palate. It can be prepared in six easy steps any day of the week.
Risotto with basil and parmesan is indulgent and refreshing, and the trout adds a touch of the ocean. My partner made this for me on an extraordinarily hectic day at work, and it was everything I needed to unwind and feel at ease.
Fish tacos with a sweet tropical touch are the ideal thing to have for lunch on a hot and humid summer day. They’re light, juicy, and crunchy, so you don’t feel dehydrated and heavy as with food that is too greasy and salty.
I saved the most creative culinary creation for last. This Hello Fresh recipe is also vegetarian-friendly, so all the more people can savor it. My daughter says that they’re like fancy little pizza bites, and I couldn’t agree more.
Coconut Curry Chicken
- ½ cup Basmati Rice
- 4 oz Kale
- 10 oz Chicken Breast Strips
- 1.5 oz Tomato Paste
- 1 tbsp Curry Powder
- 1 tsp Paprika
- 1 tsp Chili Flakes
- 5.07 oz Coconut Milk
- 2 tbsp Sour Cream
- Salt and Pepper to taste
- 1 tbsp Vegetable Oil
- 2 tsp Sugar
- 1 tbsp Butter
- Boil rice in ¾-cup of water in a small pot with a pinch of salt. Cook until rice is tender and keep covered off heat until ready to serve.
- Remove and discard any large stems from the kale. Pour a drizzle of oil into a large pan over medium-high heat and add kale with salt and pepper.
- Cook for 5-7 minutes, stirring occasionally, and then turn off the heat. Transfer Kale to a plate and add a splash of water to help soften it.
- Pat chicken dry with paper towels and season all over with salt and pepper. Heat a drizzle of oil in the same pan over medium-high heat and cook chicken until browned and cooked through (takes about 4-6 minutes).
- Reduce heat to medium and add tomato paste, curry powder, and paprika to pan with chicken. Add a pinch of chili flakes if you like things spicy. Let the chicken cook for a minute until you can smell the spices.
- Whisk in coconut milk, ¼ cup water, 2 tsp sugar, 1 tbsp butter, and a big pinch of salt. Bring to a simmer, and then reduce heat to low.
- Cook for a few more minutes to thicken the curry until thickened, and then add the kale and sour cream. Stir to combine before turning off the heat.
- Fluff the rice with a fork and top it with coconut curry chicken to serve.
Sugar: 10g | Dietary Fiber: 4g | Protein: 37g | Cholesterol: 115mg | Sodium: 300mg